Salads & Sandwiches - Product Codes
2mm / 2kg | 2mm / 1kg | 2mm / 500g |
|---|---|---|
Main Meals - Product Codes
4mm / 2kg | 4mm / 1 kg | 4mm / 500g |
|---|---|---|
Fully cooked savoury beef made with coarse 85cl mince, diced carrot, peas, onion & tomato. Flavoursome, cost effective and versatile. Serve it as a main with veg, pop it in a cottage pie topped with mash & cheese, put it in a pie case or on a baked potato. Or even in a jaffle with cheese. The possibilities are endless. A comforting classic everyone will love this winter.
Reheating Instructions
in collaboration with
UNOX Combi-Oven
Empty contents of pouch into oven tray.
Cook covered on dry heat @ 160°C for approximately 35 minutes or until product reaches 75°C.
Conventional Oven
Empty contents of pouch into oven tray.
Cook covered @ 160°C for approximately 35 minutes or until product reaches 75°C.
Stovetop
Empty contents of pouch into saucepan.
Cook over medium heat uncovered, stirring occasionally.
Heat until product reaches a minimum of 75°C.
Recipe Ideas
